Shirasaya crafted from a sharp-edged Damascus steel blade, recommended both for practice and for decoration.
- Mechanical sharpening.
- Saya (scabbard) and Tsuka (handle) made of varnished wood.
- The Damascus steel, coming from the Middle East, has historically been reputed for its toughness and durability and has been used in Europe for the manufacture of high-end swords and knives.